Chelchele — Ethiopia Coffee Beans
Lylia

Chelchele — Ethiopia Coffee Beans

59.00 SAR
  • Origin: Yirgacheffe, Gedeo Zone, Ethiopia
  • Altitude: 1,800 – 2,200 masl
  • Process: Natural (Dried) or Washed
  • Variety: Ethiopian Heirloom / Local Landraces
  • Tasting Notes: Blueberry, strawberry, peach, jasmine floral notes, and a honey-like sweetness

Roasted for Lylia. Whole beans.